Organic Dried Mango

UNIT
100g

FROM
£ 2.40 GBP

NUTRITIONAL INFO

Per 30g serving Per 100g
Energy

 

381 kJ/
91 kcal
1270 kJ/
303 kcal
Fat, Total

– Saturated

<0.5 g

<0.5 g

<0.5 g

<0.5 g

Carbohydrates

– Sugar

23 g

19.9 g

76.5 g

66.4 g

Fibre 0.8 g 2.7 g
Protein 1.1 g 3.5 g
Salt <0.01 g <0.01 g

PRODUCT ORIGIN

Burkina Faso
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Organic Dried Mango

UNIT
100g

FROM
£ 2.40 GBP

Naturally sweet and delightfully chewy, dried mango slices are a delicious tropical treat with no added sugar. Our colourful and fruity certified organic mango is 100% preservative and additive free, and are non GMO. Dried mango makes a mouth-watering snack, great for lunch boxes; and a wonderful, convenient cooking ingredient for sweet or savoury recipes.


How to Use:

Organic dried mango is a delectable and convenient snack any time and a fantastic lunchbox filler – fruit the kids will love, that won’t spoil. Add dried mango, cut into bite size pieces, to trail mixes with nuts and seeds – great for travelling.

Snip pieces of mango into home-made muesli or toasted granola, or over smoothie bowls. Dried mango is irresistible added to raw food treats, including energy balls and slices. This mango is also a great ingredient to add to pickles and chutneys when fresh fruit is unavailable, or it can be included in stuffing mixes.

To soften before use, soak in warm water for up to 2 hours. Add mango to fruit bread, muffin, cake, biscuit and muesli bar recipes. Scatter over yoghurt or serve as a fun ‘scoop’ for ice cream sundaes.

Ingredients:

Organic Dried Mango.

Allergens:

No Known Allergens.

This product may contain traces of Allergens due to cross-contamination.

Storage:

Store in an air tight container in a cool, dry place, away from direct sunlight.

Shelf Life:

Up to 18 months when stored as above. See best before date.

Per 30g serving Per 100g
Energy

 

381 kJ/
91 kcal
1270 kJ/
303 kcal
Fat, Total

– Saturated

<0.5 g

<0.5 g

<0.5 g

<0.5 g

Carbohydrates

– Sugar

23 g

19.9 g

76.5 g

66.4 g

Fibre 0.8 g 2.7 g
Protein 1.1 g 3.5 g
Salt <0.01 g <0.01 g